Excalibur EMT Manual Meat Tenderizer, White

The Excalibur EMT Vertical Manual Meat Tenderizer is a heavy-duty, commercial-grade tool designed to soften tough cuts of meat like venison, steak, and pork. It uses a series of rotating stainless steel blades to break down fibers, making it a popular choice for hunters and home butchers.

Cube and tenderize meat quickly and easily with the Excalibur EMT manual meat tenderizer! This tenderizer features 31 stainless steel blades that are designed to cut through the toughest meat up to 1 1/4" thick, while the stainless steel combs prevent meat from wrapping around the blades. The cast aluminum construction and coating provide long-lasting durability while the heavy duty crank lets you work through large batches of meat at a time. The single support leg comes with a clamp that mounts on countertops up to 2" thick, and the two-piece housing disassembles for safe and fast cleaning.

• Cast-aluminum construction with durable food-grade coating
• Manual meat processing tool operated by a simple hand crank
• Well-equipped with 31 stainless steel blades to tenderize even the toughest cuts of meat
• Fitted with two C-clamps to allow secure mounting on countertops
• Easily mounts to most tables & countertops
• Opening allows you to cube/tenderize/slice steaks up to 4 1/2" wide and 1 1/4" thick
• Has a two-piece housing that can be disassembled after use for thorough cleanin

• UPC: 783555433928  029743050264 
• Mfr's Part #: EMT 

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